AALO KO ACHAR

Requirements:
2 lbs. potato
1/2 cup cooking oil
1/2 cup sesame seeds
1 spoon cumin powder
1/5 spoon turmeric powder
5-10 green chilies
1/2 cup lemon juice

1 table spoon funugreek seeds
1 table spoon salt
Some coriander leaves

Preparation:
Boil potatoes and peel it and chop it into quarter.
Roast sesame seeds 1/2 cup on a pan till it turns light brown and starts crackling, after which grind it in a food processor.
Heat half cup of oil in frying pan and add about 30-40 funugreek seeds till it turns dark brown.
Add cut green chilies and fry it lightly for 20 seconds.
Add spoonful of coriander, cumin and 1/5 of turmeric powder.
Add grinded sesame seeds and salt to taste.
Cook for a minute in a flame and keep on steering.
Then add the potatoes and cook for about 3-4 minutes and keep on steering.
Add 1/2 cup of lemon juice and mix it nicely and garnish it with fresh coriander leaves. And it is ready to be served.